Omega-3 Chocolate Peanut Butter Bars

Making omega chocolate peanut butter bars with our Omega-3 Kosher Fish Oil Softgels is a great way to get your daily dose of essential fatty acids. Not only are these tasty treats packed with the benefits of fish oil, but they also provide a delicious snack that you can enjoy any time. Plus, it's an easy recipe that anyone can follow!

 

Ingredients:

• 3 Kosher Fish Oil Softgels

• 9X13 baking pan with foil or parchment paper

• 1 c. peanut butter

• 1 c. unsalted butter

• 2 c. powdered sugar

• 2 c. crushed graham cracker crumbs

• 1 package (12 oz) semi sweet chocolate chips

 

Directions:

• Line 9X13 baking pan with foil or parchment paper. Set aside.

• Combine 1 c. melted peanut butter with 1 c. melted unsalted butter and mix until well combined.

• Pierce 3 Bluebonnet Omega Kosher Fish Oil Softgels and squeeze into peanut butter mixture.

• Add 2 c. powdered sugar and continue mixing until fully combined. Then add 2 c. crushed graham cracker crumbs (1 c. at a time) until fully confined.

• Scoop the peanut butter mixture into the prepared baking pan. Spread evenly throughout.

• Melt 1 package (12 oz) semi sweet chocolate chips and spread on top of the peanut butter mixture.

• Refrigerate for at least 1 1/2 hr. (can also freeze for 30 min)

• Cut into squares for easy snacking!

 

Bluebonnet product used in the recipe: